Mixed Biryani

Here’s the full, point-wise description in the same traditional premium style: 🍖🍤🍗 AUTHENTIC ANDHRA-STYLE MIXED BIRYANI 🍚 ━━━━━━━━━━━━━━━━━━ 🌾 Traditional Chitti Muthyalu Rice Made with authentic Chitti Muthyalu rice, bringing a traditional texture and allowing every grain to absorb the rich flavours of the meats, prawns, and spices. 🥩 Fresh & Tender Mutton Slow-cooked mutton adds a rich, hearty flavour and delicious depth to this special mixed biryani. 🍤 Fresh & Succulent Prawns Fresh prawns add a delicate seafood flavour, perfectly complementing the richness of the mutton and chicken. 🍗 Fresh Chicken Tender chicken brings a balanced, comforting flavour, making every spoonful wonderfully satisfying. 🔥 Slow-Cooked Over Natural Firewood The biryani is patiently slow-cooked over firewood, allowing all the ingredients and traditional spices to blend naturally while creating a beautiful smoky aroma. 💨 Authentic Smoky Flavour The gentle firewood cooking gives the biryani a subtle smoky fragrance and rustic depth, reminiscent of traditional village cooking. 🌿 Traditional Andhra Spices Prepared with carefully selected spices and traditional ingredients to create a rich, aromatic, and authentic Andhra taste. 🏡 Village-Style Preparation Inspired by old-fashioned Andhra village cooking methods, where food is prepared slowly and patiently over firewood for maximum flavour. 🍚 Flavour in Every Grain Each grain of Chitti Muthyalu rice is infused with the rich flavours of mutton, prawns, chicken, traditional spices, and firewood cooking. ❤️ A Celebration of Andhra Flavours Three delicious favourites—Mutton • Prawns • Chicken—come together with traditional rice and firewood cooking for an unforgettable biryani experience. ✨ TRADITIONAL • SMOKY • RUSTIC • RICH • AUTHENTIC 🔥 Firewood Cooked | 🌾 Chitti Muthyalu Rice | 🥩 Mutton | 🍤 Prawns | 🍗 Chicken | 🏡 Village Style