Ingredients
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π€ Authentic Andhra-Style Prawn Biryani π made with traditional Chitti Muthyalu rice and fresh prawns, slow-cooked over firewood for a rich smoky aroma and rustic flavour. π₯π‘ Prepared in true village style with traditional Andhra spices. πΏπ
1000g
100 in stock
Hereβs a fuller version, keeping the same authentic, traditional style: π€ AUTHENTIC ANDHRA-STYLE PRAWN BIRYANI π πΎ Traditional Chitti Muthyalu Rice β Made with authentic Chitti Muthyalu rice, known for its traditional texture and rich flavour. π€ Fresh Prawns β Prepared with fresh, succulent prawns that add a naturally rich and delicious seafood taste. π₯ Slow-Cooked Over Firewood β Patiently cooked over natural firewood, allowing the rice, prawns, and spices to blend beautifully. π¨ Smoky Firewood Flavour β The traditional firewood cooking adds a subtle smoky aroma and rustic depth to every bite. πΏ Authentic Andhra Spices β Carefully selected traditional spices create a perfectly balanced, aromatic Andhra flavour. π‘ Village-Style Preparation β Inspired by the old-fashioned cooking methods of Andhra villages, bringing the warmth and taste of traditional home-style food. π Flavour in Every Grain β Every grain of Chitti Muthyalu rice absorbs the delicious prawn flavour, spices, and smoky essence. β€οΈ A True Taste of Andhra β Traditional ingredients, slow cooking, firewood aroma, and authentic village-style preparation come together in every serving. β¨ Traditional β’ Smoky β’ Rustic β’ Aromatic β’ Authentic π₯ Firewood Cooked | πΎ Chitti Muthyalu Rice | π€ Fresh Prawns | π‘ Village Style
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Handcrafted with traditional Andhra recipes

Handcrafted with traditional Andhra recipes

Handcrafted with traditional Andhra recipes

Handcrafted with traditional Andhra recipes