Ingredients
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🍚 White Rice + 🐟 Nellore Chepala Pulusu + 🥣 Curd — Soft steamed rice served with authentic Nellore-style fish pulusu, slow-cooked in a tangy, spicy tamarind gravy with traditional spices. 🌶️🔥 Refreshing curd perfectly balances the flavours for a delicious Andhra-style homestyle meal! 🌿❤️
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🍚 White Rice with Nellore Chepala Pulusu + Curd 🐟🌶️🥣 Enjoy the authentic flavours of Nellore-style Chepala Pulusu, served with soft, steaming white rice. 🐟🔥 The fresh fish is cooked in a rich, tangy tamarind-based gravy with traditional spices, onions and aromatic masalas, creating a perfectly balanced combination of spicy, sour and rustic flavours. 🌿 The refreshing, creamy curd adds a cool and soothing touch, balancing the bold flavours of the pulusu. A truly comforting Andhra-style traditional meal, bringing the taste of authentic home cooking to your plate. 🏡❤️ 🌶️ Tangy & Spicy | 🐟 Authentic Fish Pulusu | 🍚 Homestyle Comfort | 🌿 Traditional Andhra Taste
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Handcrafted with traditional Andhra recipes
Handcrafted with traditional Andhra recipes
Handcrafted with traditional Andhra recipes